Crockpot Chicken Tikka Masala Crockpot Chicken Tikka Masala Ingredients: 3lbs Chicken Breast, Boneless, Skinless, cut into 1 1/2″ chunks 1 Onion, Large, diced 4 Garlic Cloves, minced 2T Ginger 1can Tomato Puree (29oz) 1 1/2c Greek Yogurt, Plain, Nonfat 1T Olive Oil 2T Garam Masala 1t Tumeric, powder 1T Cumin 1/2T Paprika 1t Salt 3/4t Cinnamon 3/4t Black Pepper 2t Cayenne Pepper (1-3t depending on your heat tolerance) ****** 2 Bay Leaves ****** 1c Almond Milk 3T Corn Starch Directions: Add everything above the asterisks (******) in a large bowl, mix well ensuring the chicken is well covered. Dump into crockpot. Add Bay[Continued…]
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